Coconut full creaming milk powder

Coconut full cream milk powder/

Convenient and nourishingly flavoursome!!
Made from the finest Philippine Coconuts available.

The Spiceworks imports this Coconut milk powder direct from the Philippines at regular intervals. It is always fresh and bursting with flavour.

This powder is made from the best quality Coconuts which are spray dried so as to achieve a fine powder that is ideal for ‘creaming’ or adding to water to make Coconut milk..

This ensures that the powder retains all the fresh flavour, aroma, texture and pure white colour of the fresh Philippine coconuts.
Coconut Powder can be used to enhance the flavour of soups, sauces, curries, seafood and vegetable dishes, cakes, biscuits, desserts and cocktails.
Just mix in warm water and stir well to produce instant coconut milk or cream.

Use more powder to produce a creamy texture/taste.

Sprinkle the dry powder over your cereals to transform your first meal of the day into an exciting experience.

Ingredients are Pure Cocunut powder.
Sodium Caseinate (Milk protein).
Sodium Phosphate (Mineral salt).

For those who want a Coconut milk powder that is 100% pure Coconut- nothing else added at all-
please see our other Coconut milk powder- fine dessication.
This one will give you 100% Coconut benefit, but with a slight chewy dessication- which many people prefer.

Mixing guide:

To make 250ml Coconut Cream you will need…
180ml WARM water
85g Coconut powder.
STIR WELL

to make 500ml, double the above quantities.

Or……..

• To make thin coconut milk, add 1tbsp of  The Spiceworks coconut milk powder to 1 cup of warm water [175ml] – mix well.
• To make thick coconut milk, add 3 tbsp of The Spiceworks coconut milk powder to 1 cup of warm water [175ml] – mix well.
• Pour the prepared milk into cooking as required, stirring continuously.